|Active Ingredients||Reagents: (Based on Dry Weight at the Time of Impregnation) Glucose: 2.2% W/W Glucose Oxidase (Microbial, 1.3 IU); 1.0% W/W Peroxidase (Horseradish 3300 IU); 8.1% W/W Potassium Iodide; 69.8% W/W Buffer; 18.9% W/W Nonreactive Ingredients. Protein: 0.3% W/W Tetrabromphenol Blue; 97.3% W/W Buffer; 2.4% W/W Nonreactive Ingredients|
|Directions||Read enclosed directions carefully. Store at temperatures between 15 degrees-30 degrees C (59 degrees-86 degrees F) and out of direct sunlight. Replace cap immediately and tightly. Do not remove desiccant from bottle. Do not use after expiration date.|
Click here for more infoReagent strips for urinalysis: glucose, protein.
Click here for more infoIntended for use in the U.S.A. For In Vitro Diagnostic Use.